Ocimum basilicum 'Genovese'
Basil
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Basil (Ocimum basilicum 'Genovese') - Description
Extremely tender, fragrant, extra large leaves. Best for Italian pesto. We searched the world to find the best organic seed - Burpee fully guarantees that not a drop of synthetic chemicals was used to make these excellent seeds. Certified Organic Seed
Basil (Ocimum basilicum 'Genovese') - Blooming
Although basils do flower, generally the leaves on the stems that have yet to flower are the best for use as an herb. Often times the floral buds are pinched to promote more leaf production.
Basil (Ocimum basilicum 'Genovese') - Growth
Basil does best under full sun. Good for an herb garden, containers, or raised beds. Very adaptable; will grow almost anywhere. Be sure to protect from frost by keeping plants inside cold frames or cloches.
Basil (Ocimum basilicum 'Genovese') - Planting
Start seeds indoors 6 weeks before last frost, or seed directly in the garden after the last frost date when soil is warm. Sow 1/4 inch deep. Place the seeds or transplants at least 10" apart. Spacing farther apart will encourage low, bushy plants to develop.
Basil (Ocimum basilicum 'Genovese') - Pest
Aphids and mites are common visitors. Spray them off with a garden hose. Remove Japanese beetles by hand. Ocimum is also prone to bacterial and fungal diseases, especially in humid weather. Try to plant resistant varieties and use only well-draining soil. Rid of diseased plants to prevent spread.
Basil (Ocimum basilicum 'Genovese') - Interesting facts
Basil likes to be around tomatoes plants.
Basil (Ocimum basilicum 'Genovese') - Soil and irrigation
Plant in slightly acidic, well-drained soil and water regularly to keep the soil moist. Enhance water retention by providing a mulch.









