Ocimum basilicum 'Sweet Dani'
Basil
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Basil (Ocimum basilicum 'Sweet Dani') - Description
Sweet Dani Basil is the 1998 All-America Selection winner. Considered the strongest lemon flavored basil out on the market. This is a fantastic Basil for multiple harvests over the season. A must have for the herb enthusiast. This is a Basil that will expand your culinary range with its impressive potential and uniqueness. As with all basil, start this annual early indoors or sow seeds after threat of last frost has passed.
Basil (Ocimum basilicum 'Sweet Dani') - Blooming
Although basils do flower, generally the leaves on the stems that have yet to flower are the best for use as an herb. Often times the floral buds are pinched to promote more leaf production.
Basil (Ocimum basilicum 'Sweet Dani') - Growth
Basil does best under full sun. Good for an herb garden, containers, or raised beds. Very adaptable; will grow almost anywhere. Be sure to protect from frost by keeping plants inside cold frames or cloches.
Basil (Ocimum basilicum 'Sweet Dani') - Planting
Start seeds indoors 6 weeks before last frost, or seed directly in the garden after the last frost date when soil is warm. Sow 1/4 inch deep. Place the seeds or transplants at least 10" apart. Spacing farther apart will encourage low, bushy plants to develop.
Basil (Ocimum basilicum 'Sweet Dani') - Pest
Aphids and mites are common visitors. Spray them off with a garden hose. Remove Japanese beetles by hand. Ocimum is also prone to bacterial and fungal diseases, especially in humid weather. Try to plant resistant varieties and use only well-draining soil. Rid of diseased plants to prevent spread.
Basil (Ocimum basilicum 'Sweet Dani') - Interesting facts
Basil likes to be around tomatoes plants.
Basil (Ocimum basilicum 'Sweet Dani') - Soil and irrigation
Plant in slightly acidic, well-drained soil and water regularly to keep the soil moist. Enhance water retention by providing a mulch.









